Technology
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UC leads new $20M USDA-funded AI for the Food System Institute
The U.S. National Science Foundation is establishing new artificial intelligence institutes to accelerate research, expand America’s workforce, and transform society in the decades to come.
As part of this initiative, they have setup the AI Institute for Next Generation…
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Innovator Spotlight: Biome Makers Creates Ag Solutions with Micoorganisms
Biome Makers is a biotech company that recently relocated from the Bay Area to West Sacramento. Biome Makers specializes in understanding the microbiome – the microlife – around agriculture, in order to improve agricultural production…
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Farm Dog: A Farmer’s Best Digital Friend for Integrated Pest Management
FARM DOG
Farm Dog is a digital platform that uses local field data, analysis and insights in real-time to help growers and agronomists track, anticipate, prevent and respond to pest and disease pressure.…
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Our Nation Needs to Accelerate Artificial Intelligence for Farm Tech
Melissa Brandao, a former Apple engineer, wanted to find ways to give back to her rural agricultural community in southern Oregon. Rather than traditional farming, though, she began designing robots to provide farmers with extra sets of eyes, ears and wheels…
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Innovator Spotlight: INPUTS – An Online Marketplace For All Things Ag
INPUTS is an online marketplace where local retailers make bids to farmers looking for the best price for agricultural products and services. INPUTS’ mission is to become the de-facto e-commerce platform for any web-enabled transaction…
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Uber’s Secret Restaurant Empire
The incredible growth of the food delivery business has led to some unconventional arrangements.
By Kate Krader in Bloomberg
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Innovator Spotlight: SensIT Ventures, Inc. builds miniature chemical sensors for agriculture and food system sensing and optimization
Photo provided by UC DavisSensIT Ventures, Inc. uses proprietary technology to develop, build and sell custom chemical sensors for many industries, including food and agriculture. The sensors are miniaturized, inexpensive and require minimal power, so they can…
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Survey of the pathogen of Alternaria late blight reveals different levels of carboxamide fungicide resistance on the main pistachio producing regions of California
By Paulo Lichtemberg, Ryan D. Puckett, Yong Luo, Lorene Doster, and Themis J. Michailides originally in California Agriculture
Alternaria late blight (ALB), caused mainly by the fungal pathogen Alternaria alternata, is an important pistachio disease that causes severe tree defoliation and fruit…
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Innovator Spotlight: WISRAN – ‘Live Lean Farming’ to Capture Labor and Other Efficiencies in Agriculture
By Leanna Sweha
Sunnyvale-based WISRAN helps improve ag machinery and labor utilization efficiency, resulting in a potential 2 to 5 percent boost in revenues.
WISRAN won the 2015 UC Davis Big Bang…
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Can Seaweed Cut Methane Emissions on Dairy Farms?
By Diane Nelson in Food & Agriculture
Seaweed may be the super food dairy cattle need to reduce the amount of methane they burp into the atmosphere. Early results from research at the University of California, Davis, indicate that just…
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